Welcome to the French Market

Pascal is a regular vendor at Davie’s Park market in West End, and he has also been a part of Le Festival for as long as we can remember....

RACLETTE – FONDUE – CHEESE Frencheese is the first street food business serving the raclette dish Australia. You can find them at food and music festivals, markets, and in...

Gnocchi Gnocchi Brothers is a local family run business located in Brisbane. It is dedicated in the pursuit of making seriously good gnocchi. Indeed, The Gnocchi Gnocchi Brothers source...

Run by enthusiastic volunteers and committee members of Le Festivals, La Sandwicherie offers a selection of typical French sandwich baguettes. Thus, spread with French butter and a variety of...

In France, when gathered with friends, it is customary to drink and eat nibbles, cheese platters or charcuterie. Indeed, it is the mellowest moment of a day – a...

Looking for the best French experience? Welcome to Le Caprice Patisserie, located in the beautiful suburb of Bulimba. Since 2018, we work hard on creating a place where you...

Considered Australia’s best handmade nougat, Nutty Nougat follows a traditional French recipe. Indeed, with a texture that is typically French-style, it is not too sweet and not too chewy....

Saucisson Australia is a staple of French food culture that is just as important as bread, cheese, and wine. Saucissons Australia is“The most authentic saucisson in Australia” according to...

The Rendez Vous Crêpes for events was created to meet the ever-increasing demand for high quality and authentic French catering in Sydney area. Our team has experience within 5...

This small family run business has a passion for gourmet foods and wines. The Truffle Man came from France and established their business in 2006 after settling in Australia....